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Wednesday, November 3, 2010

Vacancy for Chefs and Cooks at Courdeau Catering Services

Our company, a professional Catering  Services firm in Port Harcourt requires the services of a professional
Job Title: Trainer

REQUIREMENTS:
-Catering trainer  applicants should possess the following
-Level 3 citiy & guilds certificate in catering
-Teaching and training qualification
-Compuer Litercay qualification
-Candidate must possess the capacity to teach in accordance with the sy;;abus and standards of city and guilds (London) especially in the following areas
-Food preparation and culinary arts – 7065
-Food and beverages services – 7066
-Reparation operations and services – 6067


Job Title 2: CAM BOSSES, CHEF and COOKS

REQUIREMENT
-Cap boss, chef and cook applicants should possess the following:
-Candidates for camp boss and cook must possess
-Level 11 City and guilds certificate or equivalent
-OND.HND in hotel management or related fields of study
-At least 5 years experience in continental and national menu etc


APPLICATION
-Candidates should apply through the under lsted email not less than two weeks from the fate of publication. Salary is very attractive.
-All interested candidates must apply online to joseph@courdeaucatering.com or samiso@courdeaucatering.com

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